Marc's Chophouse

AVAILABLE ALL NIGHT THROUGH NOVEMBER 30, 2008

All Dinners Include Soup Of The Day or House Salad
With Apple Vinaigrette or Balsamic Dressing, and Dessert

Fresh Grilled Atlantic Salmon Served with Rice and Vegetable	$15.95
Mandarin Sesame Glazed Chicken Over Creamy Risotto	$14.95
Chophouse Sirloin Tips Your Server will explain Today's Preparation	$12.95
8 oz. NY Strip Served with Potato and Vegetable	$17.95
6 oz. Filet Mignon Served with Potato and Vegetable	$19.95
Farm Raised Tilapia Francaise Or Piccatta Served with Rice and Vegetable	$12.95
Pecan Encrusted Red Snapper With Frangelica Sauce Fried Jumbo Shrimp Pan Seared Shrimp & Scallops Over Wild Mushroom Rissotto Fried Shrimp & Scallop Platter Pork Tenderloin Saltimbocca With Fresh Sage, Proscuitto & Mozzarella Cheese Potato Encrusted Grouper With A Tomato Basil Sauce	$15.95 $18.95 $16.95 $19.95 $15.95 $14.95
Penne A La Vodka With Grilled Chicken Breast	$12.95
Penne a La Vodka With Grilled Shrimp	$17.95
Coffee Or Hot Tea	$2.25

No Substitutions

Not Available on Holidays

HAPPY HOUR 4 pm to 7 pm In The Bar & Lounge

HAPPY HOUR 4 pm to 6 pm In The Dining Rooms